24th December 2020
Served 12 Noon - 7.00pm
Roast Tomato Velouté
Partridge, Mushroom & Herb Wellington Bilberry & Shallot Jus
Smoked Haddock, Crispy Hen’s Egg Tartar Butter Sauce
Roast Chestnuts, Potato Gnocchi Sweet Potato & Sage
14 Hour Slow Roast Yorkshire Beef Rump Yorkshire Pudding
Roast Rare Breed Pork Belly Sage Black Pudding Fritter, Toffee Apple Jus
Seared Cod Loin, Scorched Leeks Herb Blush Tomato, Lemon & Tomato Herb Oil
Salt Baked Celeriac Beetroots, Shallots, Raclette Cheese
Apple TatinVanilla Pod Ice Cream
Chocolate MarjolaineChocolate Orange Fondant
Raspberry CheesecakeRaspberry Ripple
Court-Yard Dairy Cheese Homemade Chutney & Biscuits
Supplement £3.50