GRASSINGTON HOUSE
DRINKS LIST
Spirits & Liqueurs
Whisky
- Famous Grouse (40%)
- Jameson (40%)
- Talisker 10yr (45.8%)
- Glenlivet (40%)
- Oban 14yr (43%)
- Jura Origin 10yr (40%)
- Filey Bay, Yorkshire Single Malt Moscatel Finish (46%)
- Monkey Shoulder (40%)
- Filey Bay, Yorkshire Single Malt, STR Finish (46%)
- Woodford Reserve Bourbon (Kentucky) (43.2%)
- Jack Daniel’s Gentlemen Jack (40%)
Please ask the bar staff for our Seasonal Whiskies
Cognac, Armagnac & Calvados
- Le Reviseur V.S (40%)
- Maxime Trijol V.S.O.P. (40%)
- Leyrat X.O. (40%)
- Baron de Sigognac Armagnac (40%)
- Calvados Pays d’Auge (40%)
Vodka
- Finlandia Vodka (40%)
- Grey Goose Vodka (40%)
Rum
- Doorly’s 3 year White Rum (40%)
- Kraken Rum (40%)
- Libations Spiced Rum (Yorkshire) (41.5%)
- Dead Man’s Fingers Spiced Rum (37.5%)
- Koko Kanu (37.3%)
- Libations Pineapple Rum (Yorkshire) (41.5%)
- Bacardi (37.5%)
Vermouth
- Martini Extra Dry (15%)
- Martini Bianco (15%)
- Martini Rosso (15%)
Liqueur
- Campari (25%)
- Pernod (40%)
- Southern Comfort (35%)
- Glayva (35%)
- Drambuie (40%)
- Cointreau (40%)
- Crème de Pêche (20%)
- Limoncello (28%)
- Crème de Cassis (20%)
- Sambucca (38%)
- Jägermeister (35%)
- Benedictine (40%)
- Aperol (11%)
- Pimms No 1 Cup (25%)
- Saliza Amaretto (28%)
- Exprè (Coffee Liqueur) (28%)
- Baileys (17%)
Soft Drinks
Fever Tree
- Aromatic Tonic
- Indian Tonic
- Slimline Tonic
- Elderflower Tonic
- Mediterranean Tonic
- Lemon Tonic
- Ginger Ale
Frobisher’s
- Orange Juice
- Apple Juice
- Mango Juice
- Cranberry Juice
Fentimans
- Dandelion & Burdock
- Ginger Beer
Luscombe
- Wild Elderflower Bubbly
- Sicilian Lemonade
- Raspberry Crush
- St Clements Orange
- Sparkling Apple Crush
Other Choices
- Britvic Tomato Juice
- Red Bull
- Coke
- Diet Coke
- Lemonade
Wines
Wine by the Glass
White
- Pinot Grigio, Italy
- Chenin Blanc, South Africa
- Chardonnay, France
- Sauvignon Blanc, NZ
Rosé
- Pinot Grigio Blush, Italy
- White Zinfandel Rosé, USA
Red
- Merlot, France
- Pinot Noir, Chile
- Malbec, Argentina
Sparkling Wine
- Prosecco, NV, Italy
- Prosecco Rosé, NV, Italy
- Nyetimber Classic Cuvée, West Sussex (½ Bottle / Bottle)
Champagne
- Thiénot, NV, Reims (½ Bottle / Bottle)
- Henriot Rosé
- Pol Roger Réserve
Dessert Wine
- Semidulce Verdejo, Spain (11%)
- Samos Vin Doux, Greece (15%)
- Terre du Lys, Sauternes, Bordeaux, France (13.5%)
- Red Muscadel, South Africa (17%)
Beers & Ciders
Draught Beer & Cider
- Estrella Damm (4.6%)
- Angelo Poretti (4.8%)
- Guinness (4.1%)
- San Miguel Alcohol Free (0.0%)
- Thatcher’s Old Rascal (4.5%)
- Somersby Blackberry Cider (4.5%)
Cask Ale Selection
- Hetton Pale Ale (4.2%)
- Craven Bitter (3.8%)
Please ask the bar staff for our Seasonal Ales
Bottled Beer
- Corona (4.5%)
- Peroni (5.1%)
- San Miguel Gluten Free Lager (5.4%)
- Guinness Zero (0.0%)
Bottled Cider
- Rekorderlig Wild Berry Cider (4.0%)
Gins
Rudden’s Ruin Rhubarb & Elderflower (42%)
Recommended with Fever Tree Indian Tonic or Ginger Ale.
Rudden’s Ruin Strawberry & Pink Peppercorn (42%)
Recommended with Fever Tree Indian Tonic.
Bombay Sapphire (40%)
Recommended with Fever Tree Mediterranean Tonic or Lemon Tonic.
Brambleberry (Yorkshire Dales) (40%)
Recommended with Fever Tree Indian Tonic.
Honeyed Rhubarb (Yorkshire Dales) (40%)
Recommended with Fever Tree Indian Tonic or Ginger Ale.
Strawberry and Thai Basil (Yorkshire Dales) (40%)
Recommended with Fever Tree Slim Tonic.
Brockmans (40%)
Recommended with Fever Tree Indian Tonic, Ginger Ale or Lemon Tonic.
Hendricks (41.4%)
Recommended with Cucumber Tonic.
Malfy Blood Orange (41%)
Recommended with Fever Tree Lemon Tonic.
Malfy Pink Grapefruit (41%)
Recommended with Fever Tree Mediterranean Tonic.
Cotton (44%)
Recommended with Fever Tree Indian Tonic.
Cotton Garden (42%)
Recommended with Elderflower Tonic.
Tanqueray No.10 (47.3%)
Recommended with Fever Tree Indian Tonic or Mediterranean Tonic.
Monkey 47 Botanical Gin (47%)
Recommended with Fever Tree Mediterranean Tonic.
Tanqueray Zero (0.0%)
Recommended with Fever Tree Indian Tonic or Mediterranean Tonic.
Please ask the bar staff for our Seasonal Gins
Port
- Graham’s Malvedos Vintage Port (20%)
- Graham’s 10 Year Old Tawny Port (19.5%)
- Graham’s Fine Ruby Port (19%)
Sherry
- Fino (15%)
- Pedro Ximénez (19%)